Events
A Field Guide to Planning Your Wedding Menu
Courses, canapés, and the questions nobody asks until the tasting: our planners share how to design a wedding menu that feels like you.
The wedding menu is the longest meal you will ever host — and the one your guests will remember most vividly. Here is how we plan it, course by course.
Start with the two of you
Before we talk courses, we ask about first dates, family tables, and the dishes you cook on a Tuesday. The best wedding menus are biographies you can eat.
The tasting
Come hungry, bring opinions. We pour the wines, plate every option, and adjust seasoning in real time. Nothing is final until it makes both of you smile.
Dietary needs are design, not exceptions
Vegan, gluten-free, allergies — we design parallel courses that look and feel identical, so every guest eats beautifully and nobody eats an afterthought.